The 11 Healthiest Items at Fast-Food Restaurants

11 Healthy Options at Fast-Food Restaurants

11 Healthy Options at Fast-Food Restaurants
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The answer is yes (at least sometimes). “Everyone gets into situations where they need dinner in a hurry or they want to have one of their favorite foods — and they should be able to do that,” says Boston-based Kelly Kennedy, RDN, a registered dietitian with Kickoff, a remote personal training and nutrition coaching platform. “While fast food shouldn’t be a go-to, by picking a healthier item or practicing portion control and moderation, these foods can definitely fit into a healthy lifestyle,” she says.

To help you narrow down your choices, we asked registered dietitians for their picks for healthy items at popular fast-food restaurants.

1. Burger King Whopper Jr.

It’s a smaller burger, making it one of the better options on the BK menu. “This is a healthier way to enjoy the burger you may be craving,” Kennedy says. She recommends asking for extra veggies (lettuce, tomato, and onion are included on this burger) and ordering it with fat-free milk to drink for more protein, calcium, and vitamin D.

Per serving: 340 calories, 19g total fat, 5g saturated fat, 30g carbohydrates, 7g sugar, 630mg sodium, 2g fiber, 15g protein

2. Chick-fil-A Grilled Nuggets (8-Count) and Kale Crunch Side Salad

This is a make-your-own meal. Top the salad with the eight grilled chicken nuggets and you have a balanced, high-protein meal, says Dru Rosales, RD, a sports dietitian and owner of MindFuel Performance in Houston. Grilled meats contain less sodium and fat than fried ones, and they may be better for lowering systemic inflammation.

 The salad contains kale, cabbage, and almonds and is a good source of fiber, which can be hard to find in fast-food meals. Adding fiber to meals is a smart idea, since this nutrient helps keep you full, which may help prevent overeating.

Per serving: 300 calories, 15g total fat, 2g saturated fat, 14g carbohydrates, 9g sugar, 690mg sodium, 4g fiber, 29g protein

3. Panera Strawberry Poppyseed Chicken Salad

This seasonal salad available in spring and summer shines because of its protein and fiber content. “With 27 g of protein and 8 g of fiber, this salad is sure to keep me feeling full until my next meal. I love that this salad has four different kinds of fruit, plus a vegetable,” Kennedy says. The sodium is high (about 64 percent of the daily recommended limit), which can be a surprise, given it’s a salad. To keep sodium in check, Kennedy recommends requesting oil and vinegar instead of the poppy-seed dressing. (The nutrition facts here list the salad with its original poppyseed dressing.)

Per serving: 410 calories, 14g total fat, 2g saturated fat, 46g carbohydrates, 31g sugar, 1,480mg sodium, 8g fiber, 27g protein

4. McDonald’s Egg McMuffin

This is a go-to choice from Nicole Rodriguez, RDN, owner of Enjoy Food Enjoy Life in Long Beach, New York. This breakfast item is made with an English muffin, egg, Canadian bacon, American cheese, and butter. (She orders hers without the Canadian bacon, which removes some calories and sodium.) Pair it with a small Minute Maid Premium Orange Juice, Rodriguez says, which is 100-percent juice and adds 150 calories to your meal. (The nutrition facts below include Canadian bacon.)

Per serving: 310 calories, 13g total fat, 6g saturated fat, 30g carbohydrates, 3g sugar, 770mg sodium, 2g fiber, 17g protein

5. In-N-Out Burger Protein-Style Hamburger

Protein-style burgers are part of In-N-Out’s “Not So Secret Menu.” Even though they’re not listed on in-store menus, just ask, and In-N-Out will accommodate your request.

Protein-style means that your burger is wrapped in leaf lettuce instead of a bun. You can also order this without their mayo-based spread (opting for mustard and ketchup instead) to save some fat, though this will change its taste, says Rosales. “If you love the spread, you might choose to leave it in,” she says. (The nutrition info here includes the spread.)

Per serving: 210 calories, 14g total fat, 4.5g saturated fat, 9g carbohydrates, 6g sugar, 390mg sodium, 2g fiber, 12g protein

6. Subway 6-Inch Oven-Roasted Turkey

Lean meats like turkey are lower in fat than other Subway sandwich options (like ham, bacon, meatball, or tuna salad), says Cassandra Padula Burke, RDN, owner of Catalyst Nutrition & Performance in Finksburg, Maryland.

You can also add to an Oven-Roasted Turkey’s nutrition with Subway’s optional extras. “Bulk up the veggies, such as onions, peppers, and tomatoes, which provide essential vitamins and minerals, including vitamin C, folate, and lycopene,” Burke says. To reduce saturated fat, remove the cheese and add high-flavor extras like mustard or vinegar. Or add fiber by ordering this turkey sammie on multigrain bread.

Per serving: 480 calories, 23g total fat, 7g saturated fat, 42g carbohydrates, 5g sugar, 1,150mg sodium, 3g fiber, 26g protein

7. Taco Bell Cantina Chicken Bowl

A combination of roasted chicken, rice, black beans, lettuce, cabbage, guac, and cheddar cheese in this bowl makes for a good option at Taco Bell, says Burke. The roasted chicken is a strong source of lean protein here. “The rice and black beans provide additional protein as well as fiber,” Burke says.

Speaking of fiber, this meal supplies 10 g per bowl, making it an excellent source of this digestion-friendly nutrient. You can decrease the amount of saturated fat in the meal by asking for light or no cheese and swapping the avocado ranch for fire sauce or avocado verde salsa sauce (if you like spice, of course).

Per serving: 580 calories, 29g total fat, 8g saturated fat, 55g carbohydrates, 4g sugar, 1,320mg sodium, 11g fiber, 26g protein

8. Jimmy John’s Big John Unwich

Made with roast beef, lettuce, tomato, and mayo, the Big Unwich goes easy on carbs and calories. “This is a great choice for anyone watching their carb intake or just looking for a fast-food option that feels lighter,” Rodriguez says. “Wrapped in lettuce instead of bread, this preparation applies to any of their sandwich offerings,” she says. Along with turkey and tuna, roast beef is one of Jimmy John’s sandwiches with one of the lowest amounts of saturated fat.

Per serving: 270 calories, 20g total fat, 3.5g saturated fat, 4g carbohydrates, 3g sugar, 650mg sodium, 2g fiber, 17g protein

9. Chipotle Chicken Burrito Bowl

Chipotle is great for customizing your meals so you can meet your nutrition goals. “Choose a bowl instead of a burrito and bulk up the nutrition content with lean proteins like chicken, pinto or black beans, fajita veggies, lettuce, and salsa,” says Burke. The salsa significantly boosts the sodium content, but the tomatillo green chili and roasted-chili corn salsas are better options for those monitoring their salt intake.

The nutrition info below contains all these ingredients, including black beans, cilantro-lime rice, and fresh tomato salsa.

Per serving: 570 calories, 13g total fat, 4g saturated fat, 72g carbohydrates, 5g sugar, 1,480mg sodium, 11g fiber, 44g protein

10. Starbucks Spinach, Feta, and Egg White Wrap

This wrap is a high-protein way to start your day. It’s one of the better breakfast options in this roundup because it’s lower in saturated fat than the sandwiches with meat and cheese, says Burke. In addition, it’s a good source of fiber.

Per serving: 290 calories, 8g total fat, 3.5g saturated fat, 34g carbohydrates, 5g sugar, 840mg sodium, 3g fiber, 20g protein

11. Cava Greens and Grains Bowl

At Cava, go for the Greens and Grains bowl, suggests Kennedy. “Pick any of the greens and top them with black lentils and hummus for added protein and fiber and then roasted vegetables for even more plant-based goodness,” she says. (While lentils aren’t technically a grain, they’re one of the “grain” offerings in Cava’s bowls.) Options like Persian cucumbers, fire-roasted corn, avocado, and your choice of dressing will add nutrients, great texture, and flavor.

The nutrition info is for the base salad of super greens, black lentils, hummus, and roasted vegetables. Remember that adding extras like meat or spreads will increase this number.

Per serving: 440 calories, 14g total fat, 1.5g saturated fat, 58g carbohydrates, 10g sugar, 1,250mg sodium, 22g fiber, 25g protein

EDITORIAL SOURCES
Everyday Health follows strict sourcing guidelines to ensure the accuracy of its content, outlined in our editorial policy. We use only trustworthy sources, including peer-reviewed studies, board-certified medical experts, patients with lived experience, and information from top institutions.
Resources
  1. Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim). U.S. Department of Agriculture. December 16, 2019.
  2. Whopper Jr. Burger King Nutrition Explorer.
  3. Anti Inflammatory Diet. Johns Hopkins Medicine.
  4. Daley SF et al. The Role of Dietary Fiber in Health Promotion and Disease Prevention: A Practical Guide for Clinicians. StatPearls. August 26, 2026.
  5. Grilled Nuggets. Chick fil-A.
  6. Kale Crunch Side. Chick-fil-A.
  7. Strawberry Poppyseed Chicken Salad. Panera.
  8. Egg McMuffin. McDonald’s.
  9. Minute Maid Premium Orange Juice. McDonald’s.
  10. Nutrition Info. In-N-Out Burger.
  11. U.S. Nutrition Information. Subway. January 2026.
  12. Full Nutrition Info. Taco Bell. September 30, 2026.
  13. Jimmy John’s Nutrition Guide. Jimmy John’s. October 18, 2021.
  14. Burrito Bowl. Chipotle.
  15. Spinach, Feta, and Egg White Wrap. Starbucks.
  16. Nutrition and Allergen Guide. Cava.
Kara-Andrew-bio

Kara Andrew, RDN, LDN

Medical Reviewer

Kara Andrew, RDN, LDN, is the director of health promotion for Memorial Hospital in Carthage, Illinois. She is also licensed as an exercise physiologist and certified in lifestyle ...

Jessica Migala

Author

Jessica Migala is a freelance writer with over 15 years of experience, specializing in health, nutrition, fitness, and beauty. She has written extensively about vision care, diabet...